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Small Steps in a Big Movement
Tiny Leaf launched as a pop up restaurant, cocktail bar and events space in London’s bustling Notting Hill in January this year. The primary objective; testing the concept for London’s first (in fact...
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Wanted Not Wasted: turning surplus food into meals for people in need
From headlines about wonky veg boxes, to new laws making it mandatory for French and Italian supermarkets to donate their surplus food to charities, the issue of food waste has never been higher on the...
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A Date for your Diary
2017 sees the return of Pro2Pac, the UK’s only food and drinks specific packaging exhibition. So what will next year’s show bring? The theme this time round is Technology – Luxury – Innovation, all...
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How Frozen Food Can Help in the War on Food Waste
The UK’s food industry generates around 15 million tonnes of food waste each year, 1.7 million tonnes of which is generated by food manufacturers alone. The ‘Love Food Hate Waste’ campaign run by the...
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Improve Your Sustainability
Pro2Pac is the UK’s only food & drink packaging event and together with IFE and Waste-Works, it covers the full circle from Farm to Fork to Fertiliser and Fuel – 3 must-attend events all under one...
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